
Yellow Plums · Dried Fig · Red Tea
Produced by fourth-generation farmer Leyla Rimarachin at Finca El Alcanfor in Cajamarca, grown at 1,700 to 1,900 metres and fully washed.
Gentle stone fruit and a tea-like finish showcase the quality of northern Peru's high-altitude terroir.
Every bag ships blank. Draw your own label, keep it for your collection, or gift it to someone with a note. The sketches on our shop page are just samples to show what is possible.
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